豆豉
更新时间:2026-07-11 15:13:05 栏目: 汉语字典
更新时间:2026-07-11 15:13:05 栏目: 汉语字典
豆豉词性:名词
拼音:dòu chǐ注音:ㄉㄡˋ ㄔˇ
词语解释
豆豉[ dòu chǐ ]:
⒈ 把黄豆或黑豆泡透蒸熟或煮熟,经过发酵而成的食品,可以调味,也可入药。
英:fermented soya beans; black bean sauce;:
引证解释
⒈ 一种豆制食品。一般用大豆或黑豆蒸煮以后,经发酵制成,多用于调味。
引:北魏 贾思勰 《齐民要术·作豉》“作麦豉法”自注:“香美乃胜豆豉。”
杨明显 《故都风味小吃》:“它(指卤煮小肠)的作法是……用清水淘洗几次,然后用一百度开的沸水煮,配上去腥味的八角茴香,花椒大料瓣儿,快熟时再放落上好的口蘑酱油,豆豉。”:
国语辞典
豆豉[ dòu chǐ ]:
⒈ 把黄豆或黑豆泡透蒸熟或煮熟,经发酵而成的食品。常用为菜肴的佐料,有咸淡两种。淡豆豉亦可入药。
英语:black bean, black bean sauce
法语:haricot noir, sauce aux haricots noirs
豆豉
[dòu chǐ]na.fermented soya beans, salted or otherwise
网络释义:fermented black bean; lobster sauce; fermented black beans
汉英网络释义
na.1.fermented soya beans, salted or otherwise
1.fermented black bean 油豆腐 fried bean curd puff 豆豉 fermented black bean 豆酱 fermented soybean ...
2.lobster sauce 丝瓜: towel gourd 豆豉: lobster sauce 生油: peanut oil ...
3.fermented black beans 腐乳 pickled bean curd 豆豉 fermented black beans 干货 葡萄干,提子干 rasin ...
4.fermented blank bean bean curd 豆腐 fermented blank bean 豆豉 pickled cucumbers 酱瓜 ...
5.Fermented beans
6.black bean sauce ◎ 豆饼[ soybean cake;bean cake] ◎ 豆豉[ fermented soya beans;black bean sauce] ◎ 豆粉[ bean powder] ...
7.soy sauce 千岛酱 thousand island 豆豉 soy sauce 葱 scalpon ...
豆豉英语翻译造句释义:,fermented soya beans, salted or otherwise,fermented black bean,lobster sauce,fermented black beans1.Vegetarians will recognize tempeh , a fermented soybean cake that is often used in place of meat.素食者们以后将会认可豆豉,这是一种经常用来代替肉类的发酵豆粕。
2.Results: Contents of genistein and daidzein in SSP by pure breed fermentation were all higher than by natural fermentation.结果:纯种发酵淡豆豉中染料木素和大豆黄素的含量均高于自然发酵。
3.He continues to sell the popular fried snack, tempe, made out of fermented soybeans, on a noisy, congested street in Jakarta.他继续在雅加达一条喧闹和拥挤的街道上出售很受欢迎的油炸小吃--以发酵的大豆做成的豆豉糕。
4.I cleaned the car by hand for the first time in years, then found a mother lode of black beans in the back of the cupboard.几年来,我第一次自己动手清洗汽车,而后又在橱柜背后发现许多豆豉。
5.His meal was usually a bowl of rice with black fermented bean, but in strong comparison, mine was full of hams and poached eggs.他的饭菜永远是黑黑的豆豉,我的便当却经常装著火腿和荷包蛋,两者有著天渊之别。
6.Contents of the isoflavones ( genistein and daidzein) in SSP by pure breed fermentation and natural fermentation were collated by HPLC.方法:以高效液相色谱法分别测定自然发酵和纯种发酵淡豆豉中染料木素和大豆黄素的含量并进行比较。
7.Tempeh. Study found that eating tempeh helps digestion, boost brain power and improve the abipty of the pver detoxification effect.研究发现,吃豆豉有助于消化、增强脑力、提高肝脏解毒能力等效果。
8.Conclusion: The generative stabipty of SSP can be assured and the product quapty can be advanced by pure breed fermentation.结论:利用纯种发酵可以保证淡豆豉生产的稳定性和提高产品质量。
9.The result provided experimental evidence for developing fermented soybean to produce new type of fibrinolytic medicine and health food.此实验为利用豆豉开发新型溶栓药物及保健食品提供了参考依据。
10.Sufu and lobster sauce are Chinese traditional fermented soybean products, which are fermented by microorganisms .腐乳和豆豉是中国的传统发酵豆制品,它们都是大豆经微生物发酵酿制的产品。
豆豉的分字解释
豆的基本解释
豆
⒈ 双子叶植物的一科,木本、草本植物都有,如“紫檀”、“槐树”、“黄豆”、“绿豆”、“红豆”、“豌豆”、“落花生”等,日常统称豆类植物,亦指这些植物的种子:豆科。豆子。豆荚(豆角儿)。豆浆。豆绿。煮豆燃萁。目光如豆。
⒉ 形状像豆粒的东西:土豆儿。
⒊ 古代盛肉或其他食品的器皿,形状像高脚盘:俎豆。
⒋ 姓。
bean、legumina
象形
beans, peas; bean-shaped
豉的基本解释
豉
⒈ 〔豆豉〕一种用熟的黄豆或黑豆经发酵后制成的食品。
形声:从豆、支声
fermented beans